Product Description: Rajah Plain Poppadums are brought to you from Madras,acknowledged as the home of these most delicious and versatile of Indian savouries.Whilst recognised as an indispensable part of any Indian meal,they are equally delicious served as a cocktail accompaniment or simply as a snack.Ingredients: Urid Flour,Salt,Rice Flour,Raising agent,Calcium Carbonate,Coconut oil.Storage: Store in a cool dry place.Cooking Instructions:Deep fry the poppadums one at a time in very hot oil (200"C) for 2-3 seconds.Shake off excess oil and drain upright on paper kitchen towel.Country of Origin: India