Aachi Butter Milk Kulumbu Powder 200gDescription: Aachi Masala is a traditional Chettinad Masala - very famous in South India for its unique cuisine.'Aachi' is a fond reference to 'Mother' in Chettinad. PreparationBoil Required vegetable and keep aside, Take 750g of curd add required water and chum well, To this add 50g Aachi buttermilk Kulumbu powder, and mix well, Add boiled vegetables and cook, Simmer down after bubbles appear, Take kadai heat oil and fry mustard, curry leaves and pour into buttermilk kulumbu, Garnish with coriander leaves. IngredientRice Flour, Chilli, Cumin, Dry Ginger, Compounded Asafoetida, Turmeric Salt, Gram dhal, Storage: Store in an air tight container once opened